In our kitchen you will find exactly what our style in the hotel promises: Alpine, with a touch of Scandinavian. That's why you can expect us to create just such delicacies for you at the Fuxbau. Carinthia and combined - with regionality of course being the most important.
Prosecco
Breakfast
The day begins with our regional breakfast buffet. Served with Julius Meinl coffee and fresh juices, of course. A glass of Prosecco should not be missing.
All of this is available with a glorious morning sun and a magnificent view of the Nockberge and the Franz-Klammer descent. Did you know that among other things, our jams are homemade by Jessica's aunt? This is what the Sportalm is known for.
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External guests are also welcome! Reservation necessary.
Price per person: 23€
The Bar
Probably the coziest place in the whole hotel - right in our lobby. Everything can be ordered here, from Aperol Spritz to Styrian pine schnapps. But the wine selection is also impressive. Styrian wines in particular - mostly from Kevin's home. Your hosts will be happy to help you choose.
"The Negroni isn't watered down, is it?"
Kevin, Negroni lover
